This recipe is from Anne Burrell on the Food Network. I have not tried it yet, but it looked good when she made it! The is for the dough only.
Author: JenJenMarie
Author: Judith Fertig
An easy, Greek, vegetarian 30 Minute Meal by Rachael Ray from her Episode: Light and Luscious. I also think some spinach, a few sundried tomatoes and roasted red pepper would be great in here too. As I...
Author: januarybride
From Hungry Girl: "Flat 'n Fabulous Admit it -- you find yourself singing that hip-hop jingle for the latest greasefest to come from Carl's Jr. and Hardee's: "Flat buns... I like flat buns..." (it's catchy!)....
Author: senseicheryl
Make and share this Warm Scallop Salad With Toasted Sesame Dressing recipe from Food.com.
Author: figaro8895
I played around with a recipe from another site and came up with this..... This recipe will impress upon your most outstanding guests. Add a nice Merlot or a crisp Reisling and enjoy an accompaniment that...
Author: Chef Decadent1
Taken from the on-line Eastern European cooking site, recipe by Barbara Rolek. I use a food processor to mix-up the dough. Easy! I also use this dough for potstickers.
Author: Clevergirl7
This recipe produces a nice crisp outside to deep fried fish. For best results cook fish in oil preheated to 375°F. Fry fish for 3-5 minutes depending on the size of the chunks. The same goes for how...
Author: Bergy
I found this recipe in an old church cookbook and have been using it for years now. Even though I have tried quite a few other pizza crust recipes, I always end up coming back to this one.
Author: TexasToast R
Author: Maranda Engelbrecht
A simple delish garnish to any grilled dish. Elephant garlic - allium ampeloprasum - is more closely related to the leek than ordinary garlic. It is much less intense and sweeter then regular garlic. Use...
Author: Rita1652
A coarse texture is absolutely key; if the chickpeas are too finely chopped, the falafel will be dense.
Author: Sarit Packer
Make and share this Marshmallows - Alton Brown recipe from Food.com.
Author: genuardi
Our family was swimming at a park in a small, New England town and, not realizing that it would close at 7 pm, I hadn't hurried about getting our chicken grilled. The ranger who apologetically told us...
Author: 3KillerBs
Make and share this Homemade Taco Seasoning Mix recipe from Food.com.
Author: Dancer
Make and share this Quick and Crunchy Turkey Salad recipe from Food.com.
Author: CJAY8248
Make and share this Egyptian Fava Bean Salad (Ww) recipe from Food.com.
Author: lazyme
We need to give our pets pills and the only way they will take them is if we put them in a pill pocket. These are quite expensive so I came up with an alternative that they love. It is really easy to change...
Author: Debby H
All you need is a cast dutch oven with domed lid, some pre-made stew and biscuits.... and a nice bed of coals. Twiddle with the recipe and it becomes anything you want! Add red wine, onions, garlic, pasta......
Author: Queen Dragon Mom
My favorite soup to make with left over chicken or a rotisserie chicken. It is quick and easy. It is very VERY good. I don't like cilantro so I don't use it. I am gonna post the actual recipe though. It...
Author: Julia AdriEnne
Found this recipe online... not sure what I think of it. I'd love to hear suggestions for making it great!
Author: Chesska
Make and share this Another Mock Sour Cream recipe from Food.com.
Author: Outta Here
Make and share this Eggplant, Tomato and Fresh Ricotta Farfalle recipe from Food.com.
Author: MarraMamba
Make and share this Cold Pasta Salad Vinaigrette recipe from Food.com.
Author: Sherrie930
Salting the radishes keeps them crunchy, and keeps the yogurt dip from turning pink.
Author: Chris Morocco
I got really excited about this recipe because I have all these fresh veggies waiting for me. However, I didn't realize it meant no cheese, no cottage cheese, and turkey in place of sausage. So my paleo...
Author: AmyZoe
This is a one-pan tasty and quick weeknight meal! It's something you can spice up any way you like yet is healthy and filling. It's one of my husband's favorite dishes to take to work for leftovers. It...
Author: RedVinoGirl
Make and share this Pork or Chicken Dry Rub recipe from Food.com.
Author: Chef eljay
Spice up your dinner with this zesty Tikka Marinade! Great with chicken, pork and prawns. Serve with basmati rice
Author: CHILI SPICE
I'm going to continue playing around with this one, to ensure that it turns out just like the real thing! I've heard rumors that msg is what makes all the difference--but that's not in my vocabulary so...
Author: Pikake21
A quick and easy salad that is a little more exotic than a regular lettuce salad but not as heavy as a Caesar or Greek Salad. Is a great by inself for a brown bag lunch (romaine lettuce tolerates heat...
Author: kylestreetracer
Make and share this Cheesy Rotini Pasta recipe from Food.com.
Author: ElizabethKnicely
Pro tip: Viva brand paper towels are used at Rintaro specifically for insulating the cod from its salty cure and will absorb moisture without falling apart.
Author: Abigail Johnson Dodge
A delightful combo of seafood, whole wheat pasta and veggies in a marinara sauce! Easy and healthy :)
Author: Lyss the nutritioni
Make and share this Pistachio Chicken and Apple Salad recipe from Food.com.
Author: dicentra
This came from Taste Of Home, Ground Beef Favorites(one of those monthly supermarket magazines). I also added cooked pasta, to make it even more heartier. Our kids really enjoyed this. Because it calls...
Author: lets.eat
A nice change of pace from the usual hummus. You can find pumpkin seeds, also called pepitas, in groceries and Mexican markets. Prepare up to a day ahead and refrigerate.
Author: FloridaGrl
Texas chili uses light and dark chili powder. It took some searching but I found what amounts to a light chili powder - or lighter. Use this to balance out your actual chili powder
Author: PJ991092
This recipe was in the June/July Taste of Home Magazine, submitted by Greg Fontenot. He says "I always keep this mixture on hand; it's good on anything, especially grilled pork, chicken and vegetables....
Author: Kerena
Make and share this Black Bean White Corn and Nectarine Salad recipe from Food.com.
Author: dicentra
I love this recipe because of its variety of healthy and delicious ingredients. I adapted it from a recipe I found in a Better Homes and Gardens cookbook and like to make it for Thanksgiving and Christmas...
Author: tkitt72
Called "Wild Willy's One-derful Rub" by the Jamisons (Smoke & Spice, p. 105, 1994 Harvard Common Press) this is our favorite rub for beef brisket on the side-smoker, or the stovetop for that matter. Try...
Author: Queen Dragon Mom
Shredded butternut squash is cooked briefly, leaving some bite to it before being tossed with pasta in this pretty dish.
Author: Sara Jenkins
My mom's recipe when she was a Girl Scout leader and needed something tasty and quick for dinner on camping trips. Quick and easy. You can use instant rice, canned beans, canned corn.
Author: Obag6142
Make and share this The Best Teriyaki Recipe Ever! recipe from Food.com.
Author: crabbypatty
Here is a quick and easy recipe for making pitta chips for serving with your favorite hummus. You will be able to prepare the hummus while baking the chips, and both will be ready in about 30 minutes.
Author: Pete B.
I love this recipe...although I personally leave out the onion. This is a great summertime pasta salad and is super easy to make. You can easily alter any of the ingredients to your taste likings...as...
Author: JillQH